The River Spring Lodge is a wonderful, quiet,out of the way hotel to stay at. It's spic and span clean with the owners on site. Dave does the cooking being a culinary institute chef and everything is perfect and very tasty. They offer breakfast choices and many dinner choices which are served to you in your room.We didn't have dinner but I understand from other guests it's a 5 course meal and was supurb. We did have breakfast--baked eggs (omelets), a tasty and slightly sweet roll, strawberry preserves, fruit "soup" they call it which was made with fresh strawberries, breakfast bread slices bagged to take on the road with you, zOJ and potatoes in a little crock which reminded me of au gratin taters. Everything arrives piping hot on a tray to our door. Carolyn did the delivering of our mask which was preceded by a steaming thermos of fresh coffee for my honey and English decaf breakfast tea for me which came about 730 in order to "start our day".
Our room had a breakfast nook-others have a balcony. The bed is large with step stools provided for ease of accessing the bed. The bathroom is gorgeous with a full rolled shower and a rain shower head. The best thing was the heated tile floors of the bathroom!!!
I can find nothing derogatory to say about this Lodge. It's exquisite and perfect in every way. Thank you Dave and Carolyn.
We'll be back!!